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#1 |
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Member
Join Date: Jul 2005
Location: Toronto, Canada
Posts: 1,242
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Hi David,
The transition from flat blade to round tang is interesting. Actually it looks a bit like a chisel blade. But you say it's flexible, so I wonder what it could be. Stiletto is just as well...a nice knife...as for throwing, consider moving target practice squirrels beware.Emanuel |
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#2 | |
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Member
Join Date: Jan 2006
Location: Kent
Posts: 2,658
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Quote:
a chisel could be a good suggestion. When I say flexible the point can be deflected about 1.5" (approx. 3.6cm) up or down...so about 3" of 'movement' overall. Perhaps, like a file, a chisel annealed (softened), and then tempered to a hardness that is less than 'tool' steel ? |
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#3 |
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Member
Join Date: Jan 2007
Location: California
Posts: 16
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The shape reminds me of both a sharpening steel (ground down flat), or a cabinet maker's burnisher (for turning the edge on cabinet scrapers). Is the cross section flat, or oval?
DD |
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#4 |
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Member
Join Date: Jan 2006
Location: Kent
Posts: 2,658
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Hi DD,
oval in section.....you might be on to something
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#5 |
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Member
Join Date: Jan 2007
Location: California
Posts: 16
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I have a couple of burnishers with oval cross section. They don't have pointed ends, but that would be easy to add--for whatever reason. The handle on your's looks bench made to me. The kind of style you see on WWII theatre made knives. It may be that someone converted a tool into a weapon.
DD |
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