Unusual Philippine Knife ?

drac2k · 19th June 2018, 03:59 AM

Thanks, Ian for your input. The only reasons why I thought it could be for a field dressing was because the other similar knife had a leather scabbard; I don't believe that most butcher knives have scabbards and the curved sharp point would be perfect for gutting an animal. Also, most kitchen cleavers have a straight edge.

Ian · 20th June 2018, 05:28 AM

Quote:

Originally Posted by drac2k

Thanks, Ian for your input. The only reasons why I thought it could be for a field dressing was because the other similar knife had a leather scabbard; I don't believe that most butcher knives have scabbards and the curved sharp point would be perfect for gutting an animal. Also, most kitchen cleavers have a straight edge.

Good points Drac.

19th June 2018, 03:59 AM	#1
drac2k Member Join Date: Jun 2013 Posts: 1,258	Thanks, Ian for your input. The only reasons why I thought it could be for a field dressing was because the other similar knife had a leather scabbard; I don't believe that most butcher knives have scabbards and the curved sharp point would be perfect for gutting an animal. Also, most kitchen cleavers have a straight edge. Last edited by drac2k; 19th June 2018 at 12:05 PM.