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#1 |
(deceased)
Join Date: Dec 2004
Location: East Coast USA
Posts: 3,191
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Flavio
It's a funny world I see you are selling off some of your African and you are buying Moro I on the other had are selling my Moro stuff and am buying African. This is very Yin Yang. I love Italian food so does this mean you like kosher deli ![]() ![]() Lew |
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#2 | |
Member
Join Date: Dec 2004
Location: Italia
Posts: 1,243
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Lew, unfortunatly i never eat kosher deli, but i'm sure that is good and anyway i'm a very good fork ![]() |
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#3 | |
Member
Join Date: Dec 2004
Location: Ann Arbor, MI
Posts: 5,503
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Lew, Brooklyn takes a distant, very distant, second.... It is like a rusty African knife or a touristy barong to a Damascus Shashka ![]() ![]() No offense meant. On the second thought.... yes, it WAS meant ![]() ![]() ![]() |
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#4 |
(deceased)
Join Date: Dec 2004
Location: OKLAHOMA, USA
Posts: 3,138
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A VERY NICE WAY TO START A COLLECTION OF MORO KRIS
![]() ![]() DELI FOOD ![]() ![]() |
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#5 |
Member
Join Date: Dec 2004
Location: Kansas City
Posts: 177
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somebady say BBQ? then you need to come to Kansas City. Arthur Bryants, Gates and LC's. the cooks that chop up the burnt ends would feel real comfortable with a binangon or mandau.
![]() ![]() and for steaks, we have the Majestic and Hereford House. for fried chicken....definitely Strouds. food is my first love, then sharp pointy things.. ![]() moro kris: the wire wrapped circles seem similar to this one: http://www.vikingsword.com/vb/showthread.php?t=2104 any coincidence? |
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#6 | |
Member
Join Date: Dec 2004
Location: Kansas City
Posts: 177
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rick, beat ya to it. ![]() ![]() i have seen this wire wrap on moro/philippine swords before. ooohh..seafood. you might have me beat against our bbq. ![]() |
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#7 |
Member
Join Date: Nov 2004
Location: USA
Posts: 1,725
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Very nice kris!
Now that I've made the obligatory (but deserved) on-topic comment, let me suggest that gastronomic nirvana may only be found on a path running through Philadelphia. Specifically, a "steak wit" (Cheesesteak sandwich with onions) from Steve's Prince of Steaks at Bustleton & Cottman in the Northeast. Yum. ![]() |
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#8 | |
Member
Join Date: Dec 2004
Location: Cincinnati, OH
Posts: 940
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![]() Back on topic, my question would be that if Eftihis' sword is from Africa or the Sinai, who taught whom this wrap? Is it traditional to other Moro swords or are it's origins further east? |
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#9 | |
Member
Join Date: Dec 2004
Location: Cincinnati, OH
Posts: 940
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![]() The idea that you can find better kosher deli in Ann Arbor than you can in NYC is like buying a Moro keris that's been made in.......well....Ann Arbor. ![]() And i really don't mean any offense. Just the facts, ma'am. ![]() |
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#10 |
Vikingsword Staff
Join Date: Nov 2004
Posts: 6,339
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Shelley , you're making my stent ache !!
I love all that good stuff ! You guys can sit around and jawbone about food ; but I'm looking at the hilt wrap and thinking about this also : http://www.vikingsword.com/vb/showthread.php?t=2104 // now pardon me while I gorge on Stone Crab and Grouper .. ![]() |
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#11 |
(deceased)
Join Date: Dec 2004
Location: OKLAHOMA, USA
Posts: 3,138
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WHILE OFF TOPIC I CAN'T RESIST MENTIONING THE TIMONIUM GATHERING, A GREAT SHOW WITH LOTS OF TOP QUALITY ETHINOGRAPHIC WEAPONS, THE GATHERING AND PRESENTATIONS, HANGING OUT WITH ALL THE OTHER COLLECTORS AND LOOKING AT SOME OF THEIR COOL TREASURES. AND LAST BUT NOT LEAST THE SEAFOOD IN BALTIMORE NOTABLY THE CRAB CAKES , IT DON'T GET MUCH BETTER THAN THAT!!
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#12 | |
Member
Join Date: Apr 2007
Location: Wisconsin, USA
Posts: 416
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Katz's deli http://katzsdelicatessen.com/ |
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#13 | |
Keris forum moderator
Join Date: Aug 2006
Location: Nova Scotia
Posts: 7,220
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#14 |
Member
Join Date: Nov 2010
Location: Kuwait
Posts: 1,340
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Congratulations, such a beautiful piece! I used to consider arab shamshirs (syrian and najdi) to have the best looking hilts. My view is completely changed the more I study the Keris. I must say that the craftmanship in a keris is one of the most beautiful. Too bad that I am cowering from buying a keris, I still need more studying.
Sorry for the hijack but can you point out what makes a Keris a Moro piece then any other philipino tribe? I always get impressed by the expertise of our members when they identify a Keris right to the ethnicy and tribe. You guys are a treasure! |
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#15 |
Vikingsword Staff
Join Date: Nov 2004
Posts: 6,339
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To differentiate between the Moro and the Indo/Malay examples here on the forum at least, it avoids confusion to spell the Moro variety as 'Kris' and the Indo variety as 'Keris' .
![]() Moro Krisses are discussed here in the Ethno Forum and Indonesian and Malay keris are discussed in the Warung . ![]() The Moro krisses have a certain brutal efficiency to them; close combat slashing blades; some are indeed lovely . I collected both; now I pretty much focus only on the Keris . Be careful; addictive stuff ! ![]() Rick |
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#16 | |
Vikingsword Staff
Join Date: Nov 2004
Posts: 6,339
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I believe the only real Kris bearing group were the Moros . There were and are sinuous blades around here and there in the central and Northern islands and reworked kris conversions from trade or capture . Rick |
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