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25th December 2023, 10:10 PM | #1 |
Member
Join Date: Dec 2004
Location: Santa Barbara, California
Posts: 295
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some pictures of the spine, and the end of the tang in the handle.
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26th December 2023, 01:06 PM | #2 |
Member
Join Date: Dec 2022
Posts: 45
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Your knife reminds me of a corn knife I have, which is an old sword blade ground down to a usable length and mounted in a turned wooden handle. The clip blade is very American in style. I suspect this knife had an agricultural use. Definitely worth saving!
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