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28th July 2005, 07:27 PM
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#4 |
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Member
Join Date: Dec 2004
Location: Sint-Amandsberg (near Ghent, Belgium)
Posts: 830
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I don't think it was ever meant to be used as a knife. The blade is very light. Could do with a 'wash' as the pamor in not showing.
Once I read in a book that people in Indonesia mount their spear blades as knives as this is easier to keep in the house. You need space to store a complete spear. 
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