Quote:
Originally Posted by Mel H
There's an interesting piece here on the forum on the knives of South America titled. A Short Essay About Gaucho Knives. The one being discussed does share some characteristics.
Some were made in Solingen.
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My first impression before noting the Eagle & Snake was it was very Gaucho-looking. Googling Mexican and/or gaucho didn't turn up anything for me tho. it'd, as usual, help if we had a scabbard to consider. (My gaucho knives do not have false edges on their spines though the OP subject one may have had one added by an owner.)