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Originally Posted by ariel
Don't listen to him, guys! He sounds like a Chardonnay dude 
After Armenian Brandy and Peruvian Pisco, Zubrowka is the drink closest to ambrosia (although Montenegran Loza and Romanian Tuika are not far behind....)
Gosh, I've been writing grant proposals far too long  |
I myself am a rakiya dude, but maybe you should tell everyone about an important ingredient in the Zubrowka (which I think gives it its name), and let them judge for themselves.