Quote:
Originally Posted by Pitt1999
I’ve got a few of these but these examples are the standouts in my group. Not necessarily for their quality, but for their interesting characteristics.
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don't underestimate yours; the quality is good to very good.
Forget about Bosnian scabbards, always the poorer part as it is just very thin copper on wood ( and not the best strongest wood I dare say).
Hardly to find an undamaged scabbard.
The knives or daggers though are very interesting; can you tell us a little more? like lengths, width and such? Much obliged !