Tandil, the Solingen of Argentina
Well, RobT has done a fine job of revealing where that particular blade was made!
Struggling through Dagas de Plata with my virtually nonexistent Spanish language skills, I found a reproduction of a catalog page showing complete knives of various styles available from a German supplier (p. 12). Chapter 7 details the development of the blade making center of Tandil, starting in the later part of the first half of the 20th century. I suspect the vast majority of knives used imported blades that were locally mounted up until that time, and that since then the knives have increasingly become a completely South American product.
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